In functional and integrative care, blood sugar balance and gut health tend to sit at the center of almost every conversation.

When either one is off, even the most thoughtful protocol can stall in real life.

The problem? Most sugar alternatives don’t actually support either one.

Stevia can taste bitter.
Sugar alcohols often cause bloating.
And many “natural” sweeteners still create confusion around blood sugar and compliance.

Dulsa Botanical Sweetener was built to remove that friction.

It gives patients sweetness they enjoy, without creating metabolic or digestive setbacks.

Why Functional Sweeteners Matter

Most patients don’t fall off a plan because they don’t care.

They fall off because it’s hard to maintain in daily life.

Sweeteners are one of the biggest friction points in low-carb, keto, and metabolic-focused programs. Dulsa helps reduce that friction while still supporting clinical goals.

Here’s what makes it different:

Sugar-Like Sweetness, Without the Spike

Dulsa combines monk fruit and allulose to deliver clean, familiar sweetness with:

Zero calories
Zero net carbs
Minimal glycemic impact

¼ teaspoon equals 1 teaspoon of sugar, making it easy for patients to use consistently without overdoing it.

Allulose has been shown in clinical research to help reduce post-meal glucose response, making it a natural fit for blood sugar–focused care plans.

Gut-Friendly by Design

Unlike sugar alcohols, Dulsa avoids the common issues patients complain about.

No cooling effect.
No digestive distress.

Instead, it includes:

Bacillus coagulans, a resilient probiotic that survives stomach acid
Prebiotic fibers from yacon root and agave inulin to support beneficial bacteria

This makes Dulsa especially useful for gut restoration phases and sensitive patients.

Added Cellular Support

Dulsa also includes:

Fulvic acid to support mineral absorption and detox pathways
Bamboo-derived silica to support connective tissue and antioxidant activity

These additions support the body without complicating the protocol.

Where Practitioners Use Dulsa

Dulsa fits naturally into:

Blood sugar and metabolic protocols
Keto and weight-support plans
Gut repair programs
Everyday lifestyle guidance between visits

Patients can use it in coffee, smoothies, baking, and recipes they already make, which means fewer compliance issues and less coaching fatigue for your team.

Simple Ways to Recommend It

Start with 1 scoop per day in beverages
For baking, use ¼ the amount of sugar
Pair with supplements already in your metabolic or gut protocols

Easy to explain. Easy to follow.

The Bottom Line

Dulsa isn’t about making things sweeter.

It’s about making protocols easier to stick with.

When patients enjoy what they’re using, consistency improves and outcomes follow.

Add Dulsa to your GetHealthy Store and give patients a smarter way to sweeten their routine.

A Smarter Sweetener for Blood Sugar & Gut Support